People talk
Our Guestbook
“ Holly whatever person you cherish! The brownie is out of this world The coffee is great, their knowledge about it and service top notch. Go, drink, eat, enjoy! ”
“ Small but cozy place. It was the first place we chose to visit in A Coruña and we had to come back for more. The owners are super chilled and pleasant people, seems like they are running the place with so much passion and love. All pastries we tried were amazing, my favourite - cinnamon bun,- rich, sweet, not dry! Also loved their green tea with rice. Well done! ”
“ Best coffee shop in A Coruña. Also the home made pastries are top tier. Vegan options. ”
“ The intention and quality of the food, drinks, and service was world class. A spectacular place, thank you for all the hard work to make it as good as it was. ”
“ The coffee is always on point. I appreciate that they offer both beans for espresso, it makes for a more enjoyable coffee experience. The pastries are also fantastic ”
“ Great coffee that I can taste even when mixed with milk. Don't plan on having your coffee in the establishment though, it's tiny. ”
“ Had delicious Ethiopia coffee. Every sip a different flavor. Staff is super friendly and their pastries (home-made) are extra yummy ”
About
Dona Barbara - cafe de especialidad
Welcome to Dona Barbara - cafe de especialidad, a gem nestled in the heart of A Coruña, Spain. Located on Av. Alcalde Alfonso Molina, this charming café stands out as a must-visit destination for coffee aficionados and pastry lovers alike.
From the moment you step inside, you're greeted by an ambiance that exudes warmth and coziness. With its small yet inviting atmosphere, it's no wonder that customers have found themselves returning time and again. Patrons like Marta Błeszyńska rave about the "out of this world" brownie and sing praises for the exceptional coffee and knowledgeable service. It’s a place where you can savor a delicious cup of coffee, knowing that every brew is crafted with expertise and care.
The passion and dedication of the owners shine through in every aspect of the café. As highlighted by Kristina Kazlauskaite, their commitment to quality is evident in their offerings. The pastries are not just food; they are an experience. The rich and sweet cinnamon bun stands out, complemented perfectly by a soothing green tea with rice. Each bite transports you to a world of delightful flavors.
Moreover, if you're exploring vegan options, Brais Chao notes that the homemade pastries here are "top tier," proving that quality knows no dietary bounds. This inclusive approach to menu offerings allows everyone to indulge without compromise.
As you sip on your expertly brewed coffee—whether you prefer espresso beans or another blend—you'll understand why Kaye Lavin consistently finds the coffee “always on point.” The careful selection of beans and brewing techniques elevates your coffee experience, making it truly enjoyable.
In essence, Dona Barbara - cafe de especialidad isn’t just a café; it’s a celebration of coffee and pastries made with love and skill. With stellar reviews and an unwavering commitment to quality, it’s a place where every visit feels like a special occasion. So why not indulge yourself? Go, drink, eat, and enjoy the magic that is Dona Barbara.
